John Collins Ingredients
Our John Collins recipe consists of the following ingredients – we always attempt to include substitutes where it is possible:
How to make a John Collins
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1Pour gin, lemon juice, soda and sugar syrup into a highball glass filled with quite a bit of crushed ice.
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2Then add some bitter (Agnostura is recommended), just a few drops.
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3Decorate it with a thin slice of lemon or a cocktail cherry. Or you might as well add both.
Tips & Recommendations
Do you have any tips for the John Collins cocktail – whether serious or humourous? Then please contribute.
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This cocktail is quite old - it was invented around 200 years ago by a maître d'hôtel of a posh London hotel. Back then they used to mix it with Old Tom Gin, mostly. That is why this drink is sometimes referred to as Tom Collins. To make it easier, some people call it just Collins. Others tend to believe it was the US that gave birth to this cocktail. This part of its history remains unclear.
It has a lot in common with a cocktail named Gin Fizz but the main difference is that it is to be mixed straight inside the glass. It is a very refreshing drink and is especially loved by those who prefer fizzy beverages. This cocktail is just perfect for a summer party outside or just on a hot day, it isn't too strong. Usually it is extremely popular on the tropical beaches and at hotel bars in hot countries. To make it less alcoholic you can reduce the amount of gin and instead add some more soda. To give it a more defined sour taste, logically, you are to add some more lemon juice. Experiment and enjoy.

Similar to John Collins
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vodka
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tequila, triple sec
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vodka, triple sec
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sweet red vermouth, campari
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vodka, light rum, triple sec, gin, silver tequila
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triple sec, midori liqueur
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light rum
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brandy
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orange liqueur, white rum, dark rum
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gin, apricot brandy
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bitter
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